Course details
1/15~ [January and February] Lunch/Special Lunch Course
4500 yen(Tax included)
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- 7items
- 1persons-
Please enjoy a delicious lunch course without any stress.It is made with an abundance of seasonal ingredients and is visually stunning.
Course menu
◇ Hokkaido scallop and ark shell ceviche
◇Omi turnip potage soup
◇ Monkfish wrapped in bacon with white wine and chrysanthemum sauce
◇Roasted duck loin with sauce Bigarade
◇ Dessert
◇ Bread
◇Coffee or tea
(You can add the hotel's special mini curry for an additional 350 yen)
* Contents may change depending on the availability of ingredients.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until 15:00 3 days before your visit
2025/01/08 update