Course details
1/15~ [January and February] Dinner/Special Dinner Course
8500 yen(Tax included)
- 9items
- 1persons-
This is a high-quality meal made with seasonal ingredients and a lot of extra effort.The contents are perfect for a festive atmosphere, such as treating yourself, celebrating, or inviting friends over for a dinner party.
Course menu
◇ Hokkaido scallop and ark shell ceviche
◇ Crab ravioli and milt meunière with bouillabaisse sauce
◇Omi turnip potage soup
◇ Pan-fried red snapper and abalone with white miso beurre blanc
◇Sorbet
◇ Pan-fried domestic beef fillet with lefort sauce
◇ Dessert
◇ Bread
◇Coffee or tea
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*Changes may occur depending on the availability of ingredients.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until midnight 2 days before your visit
2025/01/08 update