Course details

1/15~ [January and February] Dinner/Special Dinner Course

1/15~ [January and February] Dinner/Special Dinner Course

8500 yen(Tax included)

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This is a high-quality meal made with seasonal ingredients and a lot of extra effort.The contents are perfect for a festive atmosphere, such as treating yourself, celebrating, or inviting friends over for a dinner party.

Course menu

◇ Hokkaido scallop and ark shell ceviche

◇ Crab ravioli and milt meunière with bouillabaisse sauce

◇Omi turnip potage soup

◇ Pan-fried red snapper and abalone with white miso beurre blanc

◇Sorbet

◇ Pan-fried domestic beef fillet with lefort sauce

◇ Dessert

◇ Bread

◇Coffee or tea

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*Changes may occur depending on the availability of ingredients.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
1 hour and 30 minutes
Reservation deadline
Until midnight 2 days before your visit

2025/01/08 update