Course details
![[March and April] Seasonal courses](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/v62v4dua/52163753/h3k4_w1000h500.jpg)
[March and April] Seasonal courses
6500 yen(Tax included)
- 9items
- 1persons-
The gorgeously presented dishes, made using local ingredients, are also very popular as a treat-yourself lunch! You can enjoy an authentic full course meal using seasonal ingredients, so it's also recommended for celebrations and social gatherings.A seasonal course including appetizer, soup, fish dish and meat dish.
Course menu
◇ Appetizer of the day
◇ Clam and Sakura Shrimp Viennoise
◇Cauliflower potage
◇ Pan-fried red sea bream with wine blanc sauce
◇Sorbet
◇ Pan-fried beef fillet with mustard sauce
◇ Today's dessert
◇ Bread
◇Coffee or tea
*The contents may change depending on the availability of ingredients.
※The image is an image.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until 15:00 3 days before your visit
2025/03/06 update
