Course details
![[September and October] Autumn Salad Gourmande (11:30 and 13:15, 90-minute sessions, two-part rotation)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/v62v4dua/62441983/rvih_w1000h500.jpg)
[September and October] Autumn Salad Gourmande (11:30 and 13:15, 90-minute sessions, two-part rotation)
1900 yen(Tax included)
The price varies depending on the main dish you choose.Prices start from 1,900 yen.
- 1persons-
We offer main dishes made with seasonal ingredients, French side dishes, salads, and soups in a buffet style.There are two seating sessions, starting from 11:30 or 13:15, both of which are 90 minutes long.
Course menu
You can choose your main dish from the following:
【¥1,900】
◇Chicken thigh confit with autumn vegetables
◇Bacon-wrapped pork fillet and mushrooms
【¥2,300】
◇Shiretoko Salmon Meunière from Hokkaido with Whole Grain Mustard Sauce
◇Omi beef hamburger steak with red wine and mushroom demi-glace sauce
【¥2,800】
◇Poached domestic beef fillet with seasonal vegetables
Along with the main dish above, you can enjoy French side dishes, salad, and two types of soup in buffet style.
After-meal coffee or tea is included.
You can add a dessert for an additional 500 yen.
Please inquire about prepared dishes at the store as they change daily.
* Contents may change depending on the availability of ingredients.
※The photograph is an image
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until 15:00 3 days before your visit
2025/08/19 update
