[November/December] Seasonal course menu (Dinner service suspended on December 24th)

コース詳細

6800 yen(税込)

9品
1名～

With its beautifully presented dishes and use of local ingredients, it's a very popular choice for a self-indulgent lunch! You can also enjoy an authentic full course meal using seasonal ingredients, making it perfect for celebrations and social gatherings.This is a seasonal course menu that includes an appetizer, soup, fish dish, and meat dish.

コースメニュー

Amuse-bouche

· Seasonal appetizer

Turnip potage soup

Pan-fried cod with Americaine sauce

・ Granita

Pan-seared domestic beef fillet with red wine sauce

• Plated dessert

·Bread

· Coffee or tea

*The contents may change depending on the availability of ingredients.

※The image is an image.

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 1 hour and 30 minutes

予約締切: Until 15:00 3 days before your visit

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2026/10/17 更新